Welcome to Ahadu Ethiopian Restaurant, a culinary gem nestled in the heart of Seattle. This intimate eatery specializes in a vibrant array of traditional Ethiopian dishes, perfect for both meat lovers and vegetarians alike. The menu showcases a rich tapestry of flavors, from the Key Wet, a hearty beef stew richly seasoned with Ethiopian spices, to vegetarian delights like Atter Wet, split peas simmered with turmeric and garlic.
One standout offering is the Kikile, a comforting ox tail stew served with fresh herbs, embodying the essence of Ethiopian home cooking. The restaurant's generous combo plates invite sharing, making each dining experience communal and joyful. Guests rave about the friendly service and the accommodating vibe that enhances the meal.
With a cozy ambiance, free Wi-Fi, and outdoor seating, Ahadu is perfect for families and groups. Enjoy your culinary journey at this authentic Ethiopian haven!